I’m not the biggest fan of blueberries or lemon—and these cookies have a lemon glaze—but my mom likes both of those things so I asked her to describe these cookies. Here’s what she said:
“Oh jeez. I don’t know what to say about them, they’re good. They’re soft, with just the right amount of blueberry and lemon. They’re more like a cookie than a muffin, but they’re like a cake-y cookie.”
Also she ate the lemon glaze by the spoonful so they must have been at least okay.
Get the recipe here.
